COLOMBIA CHOCO-NUTTY RICHNESS PREPACKED 200G

100% specialty arabica single estate coffee. It is cultivated in Peru by local microfarmers and its cup profile is cedar, nuts, chocolate. Region: Cusco, Peru Roasting: Medium-Dark

100% specialty arabica single estate coffee. It is grown in Mbuye District, Ruhango in Rwanda, on small farms by women producers. Its flavor profile is cherry, molasses, tangerine. Area: Mbuye, Ruhango Roasting: Medium-Dark

100% specialty arabica decaf single estate coffee. It is cultivated by small farmers in the Villa Corzo region of Mexico and its cup profile is grape, cranberry and roasted hazelnut. The decaffeination of this coffee is natural, without the use of chemical solvents. Roasting: Medium-Dark